July 2022
The Buzz About Pollinators and What They Bring to the Table: Pollination, Honey, and Mead
In the midst of adversity, honey bees continue to survive, pollinate and make honey. Native bees have a different story. This evening’s event will offer tastes of different varietal kinds of honey and what makes them special. Additionally, experience a flight of mead. The world's oldest alcoholic beverage is made from honey and water and can be dry, sweet, or even bubbly. Join Amina Harris, director of the UC Davis Honey and Pollination Center for an evening that will be…
Find out more »2022 State of the Lake Report
Join the UC Davis TERC director Geoff Schladow as he discusses the finer details of the not-yet-released annual Tahoe: State of the Lake Report. The report informs the public about important factors affecting the health of Lake Tahoe. It also intends to provide the scientific underpinnings for ecosystem restoration and management decisions within the Lake Tahoe Basin. The report summarizes data collected as part of the center’s ongoing, decades-long measurement programs, while also presenting current research on emerging issues. Admission is $10 in…
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